Quick & Easy One-Pan Sheet Meal🍲🍂 | Smoked Turkey Sausage & Roasted Veggies | Healthy Fall Comfort Food
Hello FLLS Fam!
Fall is in full swing and before we know it, the busy holiday season will be right upon us. Now is the time when everyone craves for cozy fall nights and more comfort food. And so, tonight on the blog, I am sharing a quick and easy one-pan meal that is my absolute favorite healthy, comfort food recipe when I’m wanting something hearty and savory (but also short on time). Just a few ingredients and packing a whole lot of flavor!
Hope you enjoy …
Smoked Turkey Sausage & Roasted Veggies
Equipment
- Non-stick Baking Sheet Pan (rectangular)
Materials
- 13 oz hardwood smoked turkey sausage
- 1 lb. cubed sweet potatoes Whole sweet potatoes can be used but using the pre-cut cubed sweet potatoes will save you some time.
- 1 lb. brussel sprouts
- 2 tbsp extra virgin olive oil
- 1 tsp sea salt Add to taste
- 2 tsp black pepper Add to taste
Instructions
- Pre-heat oven to 400F.
- Slice smoked turkey sausage into 1'' rounds.
- Slice brussel sprouts in half (optional).
- Drizzle 1 tablespoon of olive oil evenly onto sheet pan.
- Add smoked sausage slices, brussel sprouts and sweet potato cubes onto sheet pan and sprinkle with with salt and pepper.
- Drizzle remaining tablespoon of olive oil on veggies and sausage. Then toss with your hands, until fully coated with olive oil and evenly mixed across pan.
- Bake for 35 minutes, stirring with cooking spoon throughout.
- Enjoy as is or served over kale, brown rice or quinoa!
Video
Notes
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